The Agrobiodiversity Fairs contribute, through participatory selection, to the maintenance and increase of the biodiversity of species and cultivars of economic interest to farmers. The objective of the work was to evaluate the effect of participatory selection in the identification of foreign and commercial cultivars of common beans, outstanding for their agro-productive performance, according to the preferences of the producers, in the edaphoclimatic conditions of the "La Victoria" Farm, CCS “Braulio Curuneaux”. The cultivars with the highest percentage of selection, the percentage of effective diversity, the selection criteria of the producers were determined, in addition the participatory selection and its relationship with the agricult...
Universidad Nacional Agraria La Molina. Escuela de Posgrado. Maestría en Producción AgrícolaEl prese...
Presently work of investigation titled "Diagnosis of the Practiced Systems of Production for the Far...
This article presents the agronomic behavior of the beans (Phaseolus vulgaris L.) in two varieties: ...
The Agrobiodiversity Fairs contribute, through participatory selection, to the maintenance and incre...
Background: A study was conducted at the Territorial Sugar Cane Research Station (ETICA) in the mid-...
El trabajo se realizó con el objetivo de comparar los indicadores agro-productivos del cultivo del f...
The evaluation of the sugarcane cultivars response (Saccharum spp.) in different environments is a c...
The aim of this paper was to evaluate the diversity behavior of plants grown on four suburban farms ...
El manejo no adecuado de los recursos naturales disponibles y las dinámicas sociales del sector han ...
In order to evaluate different forms among efficient microorganisms and Rhizobium inoculation in the...
Our objective was to evaluate the combining ability among cultivars of forage species, commonly sown...
El presente artículo pretende conocer el manejo de procesos agroindustriales para mejorar la calidad...
A pesar de la importancia que reviste el cultivo de frijol (Vigna unguiculata L. Walp.) en Venezuela...
Context: One of the current challenges is to provide food to the world, taking into account that dem...
Se realizó un análisis económico de cuatro cultivares de frijol (Huetar, hábito II, Brunca, hábito I...
Universidad Nacional Agraria La Molina. Escuela de Posgrado. Maestría en Producción AgrícolaEl prese...
Presently work of investigation titled "Diagnosis of the Practiced Systems of Production for the Far...
This article presents the agronomic behavior of the beans (Phaseolus vulgaris L.) in two varieties: ...
The Agrobiodiversity Fairs contribute, through participatory selection, to the maintenance and incre...
Background: A study was conducted at the Territorial Sugar Cane Research Station (ETICA) in the mid-...
El trabajo se realizó con el objetivo de comparar los indicadores agro-productivos del cultivo del f...
The evaluation of the sugarcane cultivars response (Saccharum spp.) in different environments is a c...
The aim of this paper was to evaluate the diversity behavior of plants grown on four suburban farms ...
El manejo no adecuado de los recursos naturales disponibles y las dinámicas sociales del sector han ...
In order to evaluate different forms among efficient microorganisms and Rhizobium inoculation in the...
Our objective was to evaluate the combining ability among cultivars of forage species, commonly sown...
El presente artículo pretende conocer el manejo de procesos agroindustriales para mejorar la calidad...
A pesar de la importancia que reviste el cultivo de frijol (Vigna unguiculata L. Walp.) en Venezuela...
Context: One of the current challenges is to provide food to the world, taking into account that dem...
Se realizó un análisis económico de cuatro cultivares de frijol (Huetar, hábito II, Brunca, hábito I...
Universidad Nacional Agraria La Molina. Escuela de Posgrado. Maestría en Producción AgrícolaEl prese...
Presently work of investigation titled "Diagnosis of the Practiced Systems of Production for the Far...
This article presents the agronomic behavior of the beans (Phaseolus vulgaris L.) in two varieties: ...